Artisan loaves, house-made pastries, and carefully sourced provisions — baked and selected with intention, right here on Walnut Road.
52 Nrg sits on Walnut Road just off the lake, and we've built our reputation on one simple premise: if it's not worth making properly, it's not worth making at all.
Every morning, our ovens fire before the town wakes. Sourdough, croissants, focaccia, and seasonal fruit tarts — all from scratch, all baked in small batches. Our grocery shelves carry the same care: local honey, specialty oils, imported cheeses, and pantry staples we'd actually use at home.
Country loaves, sourdough, ciabatta, and seasonal specials — all leavened naturally and baked to a proper crust, every single morning.
Buttery croissants, flaky danishes, tartes, and cake — crafted by hand each day. Ask about our rotating seasonal selections.
Curated pantry essentials — olive oils, vinegars, imported cheeses, local honey, spices, and the everyday goods you actually want.
Celebrations, gatherings, or a quiet Sunday — we bake to order. Reach out and tell us what you need; we'll make it happen.
Our ovens start before sunrise so the bread is fresh when you arrive. The best loaves go first — come early for the selection.
We work with nearby farms and producers. What's on the shelves changes with the seasons — that's the point.
The best sourdough in the area, hands down. We drive from Columbus just for the bread — and the grocery finds make it a full outing.
— A regular from Buckeye Lake
(614) 271-0344
52n.millersport@gmail.com
